10th Mountain Rye Whiskey is a mash bill with 95% Rye.
- APPEARANCE: GOLDEN AMBER
- NOSE: AROMAS OF OAK, DARK FRUIT AND LIGHT CARAMEL WITH A HINT OF CINNAMON
- PALATE: SPICY, FULL BODIED, TOUCH OF TOFFEE
- FINISH: DRY FINISH WITH LINGERING SPICE AND OAK NOTES
- AGED: CHARRED OAK BARREL
- INGREDIENTS: RYE AND BARLEY
AWARDS
- Global Spirits Competition: Double Gold
- North American Whiskey and Bourbon Competition: Gold
- Denver International Spirits Festival: Silver
- Jim Murray's 2018 Whiskey Bible rating: 94 points
