Penny Packer Kentucky Straight Bourbon sour mash Whiskey was the number one selling Bourbon in the European market in the 1970s, but was only introduced to the US market in the Spring of 2013. The whiskey itself is aged in white oak for at least three years, but the actual aging time is at the discretion of the distiller.

Penny Packer Kentucky Straight Bourbon sour mash Whiskey The brand itself embodies vernacular American culture "? Abraham Lincoln, the penny, and old glory are well represented on the label. The bottle shape, embossing, and typesetting also harken back to the days of old.PennyPacker has a fairly benign smell with a slight vanilla-poundcake scent, but not overpowering by any means. With 70% corn, it has a medium color and very light body. The taste is also subtle with hints of caramel and white pepper. It has a very long burn from the onset to well after the finish. A cube of ice mellows it out a lot and evokes some almond flavors.