Product Overview
Harvest: Organic, no fertilizers or pesticides.
Process: Cooked in a conical stone oven, grinded in stone mill, fermented in pine wood tub with well water. No additives are used. All waste material is recycled.
Tasting notes: Wet soil's aroma, dried fruits, herbal with a hint of smoke.
Maguey: Espadín & Tobalá
Agave: Angustifolia & Potatorum
Region: Oaxaca
Bottle Size: 750mL
ABV: 48.12%
