Product Overview
Harvest: Organic, no fertilizers or pesticides.
Process: Cooked in a conical stone oven, grinded in stone mill, fermented in pine wood tub with well water. No additives are used. All waste material is recycled.
Tasting notes: Predominantly a herbal aroma, highlighting artichoke, rosemary, mint, pink pepper and eucalyptus.
Maguey: Espadín
Agave: Angustifolia
Region: Oaxaca
Bottle Size: 750mL
ABV: 50%
