Bumbu Rum is excellent craft rum from Barbados and a unique cuvée. The masterpiece blend comes from eight different countries - mainly from the West Indies and South America, with the individual distillates aged for up to 15 years in Kentucky bourbon barrels. From the different spirits of Barbados, Belize, Brazil, Costa Rica, the Dominican Republic, El Salvador, Guyana and Honduras, an inimitable balance is created without compromising the complexity of Bumbu Rum.
Extra pure water combined with carefully selected sugar cane from the Caribbeans and South America create a wonderful ease and smoothness. The minerals and other ingredients present in the sugar cane add significantly to the taste of the rum. For example, the sugar cane from Barbados provides a soft and sweet texture as well as notes of vanilla and banana. With natural spices and without any artificial colours or aromas, an excellent taste profile is created, which satisfies with notes of vanilla, caramel, oak, cinnamon and roasted nuts.
If the content is correct, the bottle must fit as well. Although "fit" is a clear understatement here: the bottle presents itself extremely heavy and luxurious. The front of the bottle is adorned in the by a metal "X". On the back, the map of Barbados can be found.
The French magazine "Paris Nuit" recently gave Bumbu Rum a shout out for its excellent quality - an great critique as the paper is renowned for presenting the Crème de la Crème of Paris' nightlife.